£19.65

BRADLEY FLAVOUR BISQUETTES

BRADLEY FLAVOUR BISQUETTES
The secret of the smoker is the Bradley flavour bisquettes.To produce the bisquettes the hardwood chippings are bound together using precise quantities at controlled pressures.
Alder and Maple give a rich and distinct flavour commonly used with seafood hams and bacon.
The stronger and very distinct flavours of mesquite,oak hickory and pecan are commonly used for smoking beef,game meat, venison, and pork products
Apple and Cherry impart a milder and sweeter smoke used with poultry and wild game

The Bradley smoker burns a bisquette every 20 minutes producing a clean smoke flavour. As each is burnt it is gently pushed forward by the next bisquette, to be extinquished in a bowl of water.
A 48 pack of bisquettes will produce 16 hours of smoke a 120 pack 40 hours of smoke.
When ordering please mention which flavour in the attachment

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